Welcome to Peter’s Kitchen
Peter’s Kitchen in Silverdale, WA, offers a unique blend of Filipino, Ramen, and Hawaiian cuisine. With a casual and trendy atmosphere, this Asian and women-owned restaurant provides great service and a diverse menu. Customers rave about the tasty and generous portions, particularly the miso ramen, lumpia, Poke bowl, and Kaizon Champon. Handcrafted dishes like Chicken Mochiko, Spam sliders, and delicious musubi rolls showcase the owner's dedication to quality. Despite some layout confusion, the clean and bright setting, along with friendly staff, make dining at Peter’s Kitchen a delightful experience. Don't miss their Happy Hour specials and the opportunity to support a local gem in Bremerton.
- 10516 Silverdale Way NW Ste 126 Silverdale, WA 98383 Hotline: (360) 286-2063
Welcome to Peter's Kitchen, a culinary gem located in Silverdale, WA, where Filipino, Ramen, and Hawaiian flavors harmoniously blend to create a unique dining experience. This Asian and women-owned establishment offers a casual and trendy atmosphere with a variety of amenities, including takeout, reservations, and even cryptocurrency payments.
With a menu that boasts limited vegetarian options and a range of dishes such as Tonkatsu Ramen, Poké bowls, Lumpia, and Spam Musubi, Peter's Kitchen promises to delight your taste buds. Customers rave about the generous portions and the flavorful creations, like the Chicken Mochiko, miso ramen, and Kaizon Champon.
Despite some layout confusion reported by diners, the welcoming staff, clean surroundings, and dedication to service shine through. The owner's personal touch with delivering meat products adds a unique touch to the dining experience.
Whether you're craving a taste of Hawaii or something more traditional like Filipino Pancit, Peter's Kitchen has something for everyone. So, if you're in the mood for a mouthwatering fusion of flavors and exceptional service, make sure to check out Peter's Kitchen for your next culinary adventure.

Good food. Great service. I've been twice and enjoyed it both times. Clean and bright restaurant. Unique and tasty menu.

The layout was a bit odd - kinda confusing at first as there seems to be 2-3 kitchens? I tried the miso ramen - not my favorite. Ironically I thought Jo:a did a way better Ramen - but they are owned by the same person so I'm not sure what happened there. My companion ordered a ramen as well and thought it was pretty great. The Lumpia was the largest I've ever seen and it tasted awesome! I'd definitely try the meat buns next door, but I didn't see that on the other menu. Again, the layout was a bit confusing. Don't knock it till you try it cause there were plenty of people in the restaurant enjoying fine meals. The owner stopped in and was delivering his own meat products which was refreshing to see an owner so invested in his work. I'd give it another try

You literally can't go wrong with peters kitchen I usually get the tonkatsu ramen and it's ALWAYS amazing. The staff are always friendly I just wish there were more seats!

Came here late on Sunday and thank goodness they were open. We ordered three plates. I didn't get a picture of the third plate with mac salad because the Mac salad was not tasty. It was like macaroni noodles and very little mayonnaise. No added seasoning or pickle juice or carrots. Let's just say we won't be ordering that again. Unfortunately we got double of it, so, it was very dissatisfying. I love going here because they are quick with the service as well as the place is kept clean. There are seating available and a bathroom as well. The shop next door offers poke and spam musubi.

Someone recommended this place to us and so we decided to try it on a rainy Sunday afternoon. We got a Poké bowl, the honey, garlic, chicken, and two musubi rolls. One of the employees found us a spot at a community table because you have to order and only then can you sit down at a table. It is kind of small so you may have to get your food to go. The employees were all very nice. They brought our food out in a timely manner and overall we enjoyed the service and ambience. As for the food, we really enjoyed the musubi rolls and the Poké bowl. A honey garlic chicken was a little bit disappointing. We couldn't really taste the garlic so much, and there was quite a bit of breading. I would like to come back to try the pancit and other Filipino dishes.

Unable to make a trip to Maui for awhile now we did what we could to give us a bit of paradise- lunch at Peter's Kitchen. My wife had Chicken Mochiko. It was tasty and crispy enhanced with one of their special sauces. The Mac salad was good but I felt lacked a little zing- it was smooth and tasty however. She also ordered some garlic fried rice which came out late due to a very busy lunch crowd. It will make a good meal later. I had an order of Spam sliders (Kamaina) and Spam musubi. The sliders had some tangy slaw, spam, cheese, on a Slider roll. Very good although I think it would improve if they were heated more. Nothing special about musubi, but it hit the mark with generous portion of spam and rice. It was very busy but front counter staff friendly, told us about the wait, and did what they could to get our meal out on time. The cook staff was hammered but they still put out quality food that will bring us back for more. Mahalo Peter's Kitchen

Even after a year I still enjoy coming to this place. Every single time I come in, I am met with a smile. I typically try to order different things but I always end up going back with the kaizon champon. It's just too damn good. The amount of business this place gets, their employees are very kind and hard working. I always see the cashier being the cashier, taking orders, running food, cleaning tables, with great customer service. That girl needs a raise!! This place has a soft spot in my heart because it's not a mediocre place, you can tell the owner takes pride in what he's created, and overall the food is amazing. I will still wait an hour to get this instead of going across the street and ordering at another CHAIN restaurant. There are too many chain foods that does not benefit us and why go there when you can support local. This spot makes bremerton tolerable.

Was in the area and ordered online for immediate pickup, which still quoted me a 45 minute wait after submitting payment, which was kind of disappointing considering I had a ferry to catch and wasn't expecting being told to kill that much time after paying (instead of before) - not to mention the extra 15 minutes I waited in line when I got there because there was no place at the counter to walk up and ask about an online order (unless you want to look like a jerk who is trying to cut in line). And this was at about 2pm so I'd imagine it gets worse at peak meal times. The cashier tried to give me advice for next time to just walk up to the counter instead of waiting in line for an online order but it's kind of hard to do that when there's plexiglass covering all but the tiny opening at the register and customers at the counter block that and have the cashier's full attention. Now the food - We got the combo plate with spicy pork and chicken katsu (with sides of seaweed salad and kimchi - our order got messed up so we ended up with mac salad instead of kimchi) and then a poke bowl with shoyu salmon and tuna. The poke was great, a bit on the dry side but I assume the sauces probably got soaked into the fish/rice while the food sat at the counter for who knows how long. The combo plate was definitely evidence of food sitting there for a while since it was just barely warm, but the flavor of the spicy pork was great and the katsu sauce was also nice for the katsu (which was unfortunately no longer crispy after steaming in the container). I'm sure the food would be a 10/10 if dining in and eaten fresh out of the kitchen. The 45-minute quoted wait time plus time wasted standing in line was definitely too long, considering my order was already bagged up when I got in line so I'm sure it had been sitting on the counter for a while before I got there at my quoted pick up time. Every table was full when I got there, and the groups ahead of me either decided to switch to take out or stand against the wall to wait for a table to open, so just be warned that there will be a wait regardless of whichever method you use to get food here. But likely worth it?